An Appetite for Innovation
Ingredients for the future of food
Consumers are demanding healthier food and becoming more aware of food waste. Food technology companies are innovating to rise to these challenges.
Ingredients for the future of food
Consumers are demanding healthier food and becoming more aware of food waste. Food technology companies are innovating to rise to these challenges.
More than two billion people lack access to clean and safe drinking water. Factors like water scarcity, urbanisation and climate change also continue to add pressures on the demand for water which is expected to grow.
A whiff of success through open innovation
Understanding your core competency and aligning your goals with collaborators are key to open innovation, says Grace Chew, CEO of Hydroemission.
More than just a buzzword, sustainability is now becoming a key differentiator for companies. By taking into account the environmental impact of the products and services they offer, enterprises can appeal to a wider consumer base that is increasingly aware of the consequences of human activity on the natural environment.
Beating disruption at TechInnovation 2018
Whether you are a business owner looking to stay ahead of the curve of an inventor with the next big thing, meet your match at TechInnovation 2018
A menagerie of new materials
From keeping electronics cool to building new homes and safeguarding health, these three TechOffers highlight the power of novel materials in a variety of industries.
Economic growth and sustainability go hand-in-hand
Innovations in urban solutions and sustainability are essential for Singapore's survival and continued success on the global stage.
When enterprises go green
Companies can embrace sustainability by using these TechOffers to increase resource efficiency and recover resources from waste or pollutants.
Stories of climate change, extreme weather and environmental pollution routinely dominate the headlines. As more resources are drawn from the environment and more waste is produced than ever before, human activity is inevitably taking its toll on the environment.
With increased recognition of the environmental impact and the potential loss in value of the by-products from aquatic wastes, such as frog and fish, which have been traditionally discarded, researchers are increasingly looking at how to recover biomaterials such as collagen and develop them into high value-added products for various applications in the medical, pharmaceutical, cosmetic and food industries.
The “last mile” problem in logistics refers to the last leg in the delivery of a product from supplier to customer. It is often the least efficient link in the supply chain. For local third-party logistics company, Courex Pte Ltd, which supports retailers in their logistics operations, it saw opportunities to use technology to improve its operations in this final crucial stage to overcome challenges in delivering goods in dense urban cities.
Matex International is a home grown SGX-Main board listed Specialty Chemicals Company that makes, formulates and distributes its products and services across various industries globally.
As a forward looking SME that believes in commercially viable research and development (R&D), it aims to translate these efforts to become a world leader in clean colour science technologies and solutions.